sottotitolo

Light bodied with a bit residual sugar. On the nose hints of pear, apple, wild flowers and citrus.

Colour: pale yellow with golden highlights;

Varieties: 100% Glera;

Production area: Cru Cartizze, Valdobbiadene;

Soil: hill, clayey, fresh;

Climate: Mediterranean – cool. High hill microclimate;

Ripening: from 1st to 10th October;

Vinification: in white with soft pressing. Maximum yield 70%;

Sparkling process: in autoclave, Charmat method;

Service temperature: 8°C;

Total acidity: 5,5 g/l;

Sugar residue: 25 g/l;

Preservation in a cool place, where the temperature should be lower than 15°C. Best used before the year of production, absolutely no later than 2 years.

Cantina il Follo Valdobbiadene

Would you like to buy our wines?

The cellar has a wineshop where you can taste our wines and buy them.

Contact us on 0423 901092 or fill out the form below.
We'll reply as soon as possible.

 

CONTACT US

sottotitolo

Fill out the form below to request more information about our wines.

* I declare that I have read the information for the personal data processing of IL FOLLO - Soc. Agricola di Follador Luca & C.( Privacy policy )

* Required fields